Recipes – Rosy Events

No time to bake this season? Think again.

December 12, 2012March 25, 2013 Rose

One Dough, Six Cookies, All Smiles! I won’t be baking cookies this holiday season. Between moving into a new house, cramping hands from screwing together IKEA furniture, and not having another weekend in town until January, I feel completely justified with this decision. At least I did before I got this email from my local grocer telling me that I could make FOUR types of cookies with a single dough recipe. Then I got to thinking and came up with TWO MORE TYPES OF COOKIES you can make with this dough. That’s SIX cookies with one dough. How could I pass that up? Disclaimer: Because I’m short on time, I only tested the two cookies I came up with – Rosy Rudolphs and Reindeer Nipples. (Yes, you read that right… I said reindeer nipples.) But I can tell you without fear that these cookies are AMAZING. So amazing, that I had two for breakfast while photographing them and don’t even feel guilty about it. What am I waiting for? On to the recipes!!! Variations on a Dough Super Duper Chocolate Cookie Base Dough Makes about 40 cookies Ingredients: 10 oz. chopped semi-sweet chocolate (Tip: Save yourself some money and chopping time

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Holidays, Recipes, Rosy Events!

Gobble Gobble! Super Easy Caramel Apple Pie Bites

November 20, 2012March 25, 2013 Rose

For many of us Thanksgiving is more than just a time to reflect on the things for which we’re thankful. It’s a time for EXCESS. However, is it really necessary to bake THREE pies just so everyone can tell you they want juuuust a sliver of each one??? This, my friends, is your solution – a tiny little apple pie bite! And you don’t even have to cut them! Easy Caramel Apple Pie Bites I’ve been eyeing these adorable inside out caramel apple slices over at Very Culinary for a while now. And I happened to have some leftover caramel from a party earlier this month. I thought they’d be a great, unexpected Thanksgiving dessert. Then it occurred to me, these don’t look like they travel very well. I mean, apples have a tendency of, you know, turning BROWN. Ick. What to do? What to do? Wrap them in butter and pie crust and cinnamon sugar! Yes!!! Supplies: 4 Granny Smith Apples 1 bag caramels 2 Tablespoons butter, melted 1/4 C (approx.) Cinnamon Sugar 2 prepared pie crusts Directions Step One: Pre-heat your oven to 400 degrees. Step Two (Optional**): Peel your apples and follow the directions found here for inside out caramel apple slices. TIP: I

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Recipes, Rosy You!, Summer

The World’s Easiest Low-Calorie, Sugar-Free, Fruit Smoothie!

October 17, 2012March 26, 2013 Rose

About 8 months ago I got on a major smoothie kick and never looked back. I had been reading up on the clean eating movement and was done with processed breakfast bars. I needed something quick and healthy to take on my morning commute (which at the time was a delightful 45 minute drive to a Chicago suburb). Enter the World’s Easiest Low Calorie, Sugar Free Fruit Smoothie recipe! My recipe didn’t start out this easy. First I toyed around with vegan yogurt, fresh fruit, and soy milk. Then I tried adding fresh squeezed orange juice and ice. Ultimately, I ended up with this delightful mix that guarantees me the perfect smoothie consistency without the annoying, icy chunks or a million ingredients.